Cooking Dash

Dec 13, 2018

Welcome to frozen fare of I’m Really Inuit!

- Complete 60 brand new levels from this icy igloo of survival suppers with fabulous foods like Crowberry Bannock, Inuit Tea, and more!
- Use the Melter, Fermentation Pit, and Soup Pot to make food like Bone Stew and Roasted Blubber!

Helping you to prep is our new wander AutoChef and musician, Serge Ravin'! He’ll instantly ferment prep and chop, max out your chef storage, and insta-light cook station fires!