Health Benefits of Cloves

Cloves have been used tonically in traditional Chinese medicine and Ayurvedic medicine to strengthen the immune system, reduce inflammation, and aid in digestion. Clove oil is used to kill parasites and repel insects as it contains eugenol, a powerful germicide, as well as caryophyllene, which has antimicrobial properties. Many of the health benefits of clove oil are thought to result from its analgesic, anti-inflammatory, and antibacterial effects. Clove oil has been found to have an antibacterial effect on common food source Gram-negative bacteria such as Pseudomonas aeruginosa, Salmonella, E.coli, as well as Gram-positive bacteria such as Streptococcus, and Staphylococcus.

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