Healthy Quality Of Raw Chillies
4.0.3 and up
Android OS
このHealthy Quality Of Raw Chilliesについて
唐辛子に感じられる痛みを和らげることは非常に効果的です。
According to a report on the nutrition science of food and nutrition on the health of raw chilli, a report published in the report said that the raw materials that contain deadly chemical components keep diabetes under control and also stop bleeding in the cutting area.
But this is not the end here. There are also more benefits.
Capsicin 'capacin' nose bleeding circulation. Which is beneficial to cure cold cough and sinusa.
It is highly effective to relieve the pain that is felt in hot pepper.
It contains lots of vitamin C So the glass must be kept in a cool place. Because of exposure to heat, light and air, these vitamins are likely to be damaged.
- The chemical material called 'and endophins' is extracted from pepper. Which increases enzymes to keep the mind healthy.
- Rhinoceros is very beneficial for diabetic patients. Because it controls blood sugar levels.
- One of the natural sources of Azarana Therefore, those who lack iron in the body and can tolerate sour, should emphasize their raw materials. Sour pepper is beneficial for eyesight too.
- There are plenty of bacterial inhibitors in Lankan. These ingredients are beneficial to prevent various infections of the skin.
The high-fat 'beta-carotene' antioxidant is present in kacha pepper. It is extremely beneficial for the heart.
- Bones, teeth and mucus in the high-fat vitamins strengthen the membrane.
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