Nico's Pizzeria

Founded by owner Nicholas Canata (owner) at the young age of 18, Nico's Pizzeria opened its doors to the public in November 2012 with the launch of our first shop in Gourock.

At Nico's, our aim is simple - we want to create the best stone baked Italian pizza for our customers. Each pizza is handmade to order by our trained teams of pizza makers and counter assistants, who ensure that all our ingredients are freshly prepared daily. And let us not forget about our unsung heroes, the delivery drivers, who deliver your order straight to your door.

We believe the secret to success lies within our simple and honest approach to our product, and the customer service our hard working team provide - and from the feedback we've received you agree!

Unlike some of the big chains, we hand make each pizza from scratch in store to ensure you receive the freshest meal possible.

Now with a second shop which opened in April 2016 in the coastal town of Largs, our company continues to grow."