50+ Easy Sauces Recipes

Sauces are an important ingredient, especially in cuisine foreign because the sauce is the determining & enhancing taste of cuisine.The basic ingredients of sauce generally consist of: Liquids, which are water, broth, milk or fruit juice. Thickeners, which can come from maezena, flour or egg. Seasoning, which makes a type of sauce has a flavortypical.

Type of sauce itself there are 2 kinds, namely salty and sweet.

hopefully saos recipe that we summarize in this application can be useful for banya people