Bitt Kebab

Saber Abu Musallam

2014年12月07日

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Most of the grilled skewers on the menu at this Egyptian restaurant are great, but the Bitt Kebab is our favourite for its delicious simplicity. It’s not much more than a kebab of minced lamb, chilli, parsley and garlic, but the skill of the always-occupied barbecue chef and the intense smoky heat of the coals elevate it to something truly special. Some fine Egyptian bread and a basic salad is all you need as accompaniment.

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