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迅速从白利糖度转换为原麦汁,并确定ABV%
BrixCalc provides the homebrewer a simple way to convert from starting Brix to Original Gravity and then determining ABV % from one more current Brix reading.
I created this app shortly after getting a Brix refractometer and quickly learning how much of a pain it was to go figure out the calculations over and over.
The previous input will be held onto until a new calculation is performed and there is a clear button in the settings menu.
Happy homebrewing!