Rakabdar

For centuries, food has both followed and influenced human evolution. From plucking wild berries to farming, hunting, cooking and preserving food, humans have traveled an amazing journey through the ages. Discovering the flavours and spices nature has to offer, developing sense of smell, taste and sight, creating masterpieces of servings that mesmerize the heart, nourish the soul and rejuvenate the body. One such journey, is the trail of one of the most intricately crafted, delicious cuisine called “Awadhi” food. An experience of this journey is what “Rakabdar – The Royal Chef”, is here to provide. Awadhi Cuisine is known for its Aroma, Flavours, taste and more importantly there us a story behind almost every dish. These delicacies have been recreated painstakingly to perfection, through exhaustive research, rediscovery and years of cooking experience using nothing but the finest and authentic ingredients, ethnic cooking and served with a touch of class for our royal patrons to have the ultimate gastronomical experience.