آخر الأخبار والمقالات والوسائط المتعددة المحتوى من مجلة الهندسة الغذائية
FEmag gives users access to Food Engineering Magazine content via Android smartphones and tablets. Food Engineering is the industry's oldest and most preferred publication serving the $700 billion food and beverage manufacturing market. Food Engineering reports on the latest news and serves the information needs of manufacturing and operation executives in the industry with an emphasis on processing, packaging, food safety, plant operations, material handling and automation. With the FEmag app, users can read articles, browse topics and products, access events, flip through recent magazines digitally and get up-to-date news affecting the food and beverage industry.