Alioli Ristorante

Alioli offers guests the finest in contemporary Italian cuisine. The aromas of freshly baked foccacia, garlic, oregano and seafood waft from the kitchen where our Chefs blend classical recipies and innovative style to create memorable soups, antipastos, salads, delicious seafood, chicken, pasta and veal dishes as well as sinfully decadent desserts. And, every day Alioli prepares delightful specials made with only the finest ingredients and spices of the season.

From Fresh Mozzarella, Sweet Roasted Peppers and Sliced Tomato Salad to homemade Gnocchi with Fresh Basil and Garlic in a Pesto Sauce and from Oven Baked Pizza to Tender Veal Topped with Kalamata Olives in a slightly spicy tomato sauce, Alioli’s menu proves that Italian cuisine can be more than the common fare. In addition, the Alioli can accommodate those looking for low carb options – Rice or Whole Wheat Pasta in a light sauce.