Spicy Guacamole Wallpapers

Guacamole dip is traditionally made by mashing ripe avocados and sea salt with a molcajete (mortar and pestle).

Some recipes call for tomato, onion, garlic, peas, lemon or lime juice, chili or cayenne pepper, coriander (also known as cilantro) or basil, jalapeño, and / or additional seasonings.

Some non-traditional recipes call for sour cream as the main ingredient.

Due to the presence of polyphenol oxidase in the cells of avocado, exposure to oxygen in the air causes an enzymatic reaction and develops melanoidin pigment, turning the sauce brown.