Ossetian cuisine

Ossetian feast is impossible to imagine without the ritual wheat cakes, meat of the sacrificial animal, beer, and strict rules of etiquette.

Traditionally, from ancient times to the holiday table are based on the Ossetian pies (their history goes back more than a century), as well as meat, mostly boiled, and bread, mostly corn churek. As a seasoning for him garlic sauce is usually served with sour cream or broth.

Seriously collecting recipes Ossetian cuisine and publishing cookbooks, almost no one has ever worked. Secrets of local chefs and is now largely passed from mouth to mouth, shall be inherited and, unfortunately, are often lost forever.

Every recipe, every dish has its sacred and historical value.

This application is a colorful, easy-to-use, step by step with a lot of detailed pictures of cooking will be an assistant in daily use, as well as to preserve the history of the Ossetian cuisine.

The content of the application:

- Modern, convenient user interface, easy and quick navigation, an abundance of colorful illustrations and delicious recipes will not leave anyone indifferent.

- All recipes are divided into six categories: cakes, meat dishes, vegetable dishes, cereals, beverages, rest. Each category contains a full set of dishes for a quick transition. Each recipe is accompanied by a step by step photo recipe with a detailed description of the process of cooking.

- The application is equipped with a countdown timer, it will navigate to the cooking time.

- Liked recipes can be added to favorites or share with friends.